Semillon Wine

In Australia, the Semillon grape has the distinction of being taken seriously as a grape that can be used to produce respectable wines. As a result, many Australian vineyards produce wines that are exclusively made from Semillon. Australian Semillons are dry and heavy, and ideal for aging.

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	1986 HUNGERFORD HILL Semillon Sauv Blanc ISLE OF WINE	AU $22.95	3h 15m
	2006 Colombard Semillon Chardonnay Cleanskin x 12	AU $11.02	4h 34m
	MT Major Sav Blanc of New Zealand Semillon of Aust	AU $19.99 AU $25.99	12h 27m
	12 De Bortoli Sacred Hill Semillon Sauvignon Blanc	AU $58.65	20h 58m
	2010 GOSSIPS SEMILLON MARLBOROUGH SAUVIGNON BLANC WINE	AU $0.99	23h 59m
	2006 Colombard Semillon Chardonnay Cleanskin x 12	AU $15.50	1d 3h 16m
	2003 MOLLY MORGAN Botrytis Semillon 375ml ISLE OF WINE	AU $15.95	2d 2h 25m
	12 Warburn Premium Semillon Sauvignon Blanc	AU $84.15	3d 44m
	12 x Acrobat Semillon Sauvignon Blanc 2008	AU $89.95	5d 23h 3m
	12 x Woodhouse Estate Semillon Sauvignon Blanc 2009	AU $49.95	5d 23h 3m
	12 x Shadowlands WA Semillon Sauvignon Blanc 2008	AU $89.95	5d 23h 4m
	12 x Cassegrain Q Semillon Chardonnay 2007	AU $89.95	5d 23h 4m

Australia also produces Semillon wines in the style of the French Sauternes sweet wines, as well as blended Semillon wines intended for more mass consumption. These blends usually mix the Semillon grape with either Sauvignon Blanc or Chardonnay, or both, to lend a bit of acid to the resulting wine.